Directions:
- Pour all ingredients into a tall glass.
- Add ice.
- Stir with the stalk of celery.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.49 Kcal (350 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 62.32mg | 3% | |
| Potassium | 372.28mg | 8% | |
| Total Carbs | 8.63g | 3% | |
| Sugars | 7.65g | 31% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 2.06g | 4% | |
| Vitamin C | 19mg | 32% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 39.5 Kcal (165 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 29.48mg | 3% | |
| Potassium | 176.12mg | 8% | |
| Total Carbs | 4.08g | 3% | |
| Sugars | 3.62g | 31% | |
| Dietary Fiber | 0.61g | 5% | |
| Protein | 0.97g | 4% | |
| Vitamin C | 9mg | 32% | |
| Calcium | 16.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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