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Russian Rice Recipe

Russian Rice Recipe

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Ingredients:

Serving

2 oz butter
10 oz long grain rice washed soaked in cold water for 30 minutes and drained
1/2 tsp ground ginger
1-1/2 tsp sesame seeds
1 pint chicken stock
1/2 tsp salt
1/2 tsp freshly ground black pepper
2 oz slivered toasted almonds

Directions:

Preheat oven to 350.
Melt butter over moderate heat then add rice and cook 10 minutes stirring constantly.
Add ginger and sesame seeds then cook for 3 minutes.
Pour in the stock, salt and pepper and bring to boil stirring constantly.
Put in casserole dish then place in oven and bake uncovered for 35 minutes.
Toss rice with a fork after 10 minutes and again after 20 minutes.
Taste and add more salt if necessary then sprinkle with almonds and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	157.22 Kcal (658 kJ)
Calories from fat	124.61 Kcal
		% Daily Value*
Total Fat	13.85g	21%
Cholesterol	22.72mg	8%
Sodium	311.16mg	13%
Potassium	155.33mg	3%
Total Carbs	5.32g	2%
Sugars	2.08g	8%
Dietary Fiber	1.09g	4%
Protein	4.64g	9%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	35.3mg	4%

Amount Per 100 g
Calories	156.43 Kcal (655 kJ)
Calories from fat	123.98 Kcal
		% Daily Value*
Total Fat	13.78g	21%
Cholesterol	22.6mg	8%
Sodium	309.6mg	13%
Potassium	154.55mg	3%
Total Carbs	5.29g	2%
Sugars	2.07g	8%
Dietary Fiber	1.08g	4%
Protein	4.61g	9%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	35.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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