Russian Hamburgers Recipe

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Russian Hamburgers
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Ingredients
8
Count
Nutrition
960
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Defrost two loaves of store-bought frozen bread dough.
  2. In a large frying pan put the 3 Table oil and the onion.
  3. Stir-fry until the onion is tender.
  4. Add the gound beef, and cook until browned, mashing up the meat well with the back of a large spoon.
  5. Add salt and pepper to taste.
  6. Turn off heat.
  7. Dice the eggs and blend into the meat mixture.
  8. Roll out circles of the bread dough.
  9. Put a mound of hamburger in the center of each bread dough circle.
  10. Bring the edges of the bread dough up around the meat and form a dough ball with the meat securely inside.
  11. Deep fry in hot oil, in batches, until well browned.
  12. Drain on paper towels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 960.29 Kcal (4021 kJ)
Calories from fat 507.71 Kcal
% Daily Value*
Total Fat 56.41g 87%
Cholesterol 191.51mg 64%
Sodium 411.16mg 17%
Potassium 672mg 14%
Total Carbs 69.93g 23%
Sugars 7.03g 28%
Dietary Fiber 3.39g 14%
Protein 42.74g 85%
Vitamin C 1.3mg 2%
Iron 3.3mg 18%
Calcium 110.4mg 11%
Amount Per 100 g
Calories 272.45 Kcal (1141 kJ)
Calories from fat 144.04 Kcal
% Daily Value*
Total Fat 16g 87%
Cholesterol 54.33mg 64%
Sodium 116.65mg 17%
Potassium 190.66mg 14%
Total Carbs 19.84g 23%
Sugars 1.99g 28%
Dietary Fiber 0.96g 14%
Protein 12.13g 85%
Vitamin C 0.4mg 2%
Iron 0.9mg 18%
Calcium 31.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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