Rosemary's Legacy Bleu Cheese Dressing/Dip Recipe

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Rosemary's Legacy Bleu Cheese Dressing/Dip
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Ingredients:

Directions:

  1. Mix all together and place in a sealed container in the refrigerator at least one - preferably two - days before serving. Stir well before serving.
  2. To turn this into a dip, just add more parmesan! (That's pretty much my standard rule of thumb to improve ANY recipe).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.11 Kcal (1277 kJ)
Calories from fat 264.28 Kcal
% Daily Value*
Total Fat 29.36g 45%
Cholesterol 30.62mg 10%
Sodium 457.56mg 19%
Potassium 109.55mg 2%
Total Carbs 4.37g 1%
Sugars 2.68g 11%
Dietary Fiber 0.23g 1%
Protein 6.01g 12%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 190.3mg 19%
Amount Per 100 g
Calories 331.86 Kcal (1389 kJ)
Calories from fat 287.45 Kcal
% Daily Value*
Total Fat 31.94g 45%
Cholesterol 33.31mg 10%
Sodium 497.68mg 19%
Potassium 119.15mg 2%
Total Carbs 4.76g 1%
Sugars 2.91g 11%
Dietary Fiber 0.25g 1%
Protein 6.54g 12%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 206.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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