Rosemary Lemon Drop Recipe

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Rosemary Lemon Drop
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Ingredients
7
Count
Nutrition
170
Calories
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Ingredients:

  • 1 cup plus 2 tbsp sugar
  • 3/4 cup water
  • 1 cup vodka
  • rosemary sprigs (optional)

Directions:

  1. Bring first 3 ingredients to a boil in a small saucepan, stirring just until sugar dissolves. Cover and remove from heat; let stand for 20 minutes. Strain through a fine sieve over a bowl, reserving liquid; discard solids. Cover and chill.
  2. Combine chilled syrup, vodka, and juice. Pour over ice in a martini shaker; shake to combine. Strain into 6 martini glasses; garnish with rosemary, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.37 Kcal (713 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.73mg 0%
Potassium 33.74mg 1%
Total Carbs 22.18g 7%
Sugars 20.52g 82%
Dietary Fiber 0.03g 0%
Protein 0.01g 0%
Vitamin C 11.9mg 20%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 145.12 Kcal (608 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.47mg 0%
Potassium 28.74mg 1%
Total Carbs 18.9g 7%
Sugars 17.48g 82%
Dietary Fiber 0.03g 0%
Protein 0.01g 0%
Vitamin C 10.2mg 20%
Calcium 4.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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