Root Beer Frosting Recipe

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Root Beer Frosting
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Ingredients:

Directions:

  1. Gradually add the confectioners' sugar to butter until well mixed.
  2. Add the vanilla and root beer. If necessary, add more root beer or confectioners' sugar to reach desired spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2061.48 Kcal (8631 kJ)
Calories from fat 413.71 Kcal
% Daily Value*
Total Fat 45.97g 71%
Cholesterol 122.01mg 41%
Sodium 22.58mg 1%
Potassium 25.93mg 1%
Total Carbs 424.49g 141%
Sugars 416.21g 1665%
Protein 0.57g 1%
Vitamin A 0.6mg 19%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 364.67 Kcal (1527 kJ)
Calories from fat 73.18 Kcal
% Daily Value*
Total Fat 8.13g 71%
Cholesterol 21.58mg 41%
Sodium 4mg 1%
Potassium 4.59mg 1%
Total Carbs 75.09g 141%
Sugars 73.63g 1665%
Protein 0.1g 1%
Vitamin A 0.1mg 19%
Calcium 3.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.1
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

Bad Points

  • High in Sugar

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