Rolled Ranch Pancakes #RSC Recipe

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Rolled Ranch Pancakes #RSC
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Ingredients:

Directions:

  1. Heat a large non-stick skillet over medium heat. Add pork, sausage, onions and shallots; cook until brown and crumbly. Add 1-tablespoon ranch seasoning and water. Cook for 1 minute. Add the spinach, Parmesan cheese and 1/4 teaspoon salt. Stir to combine and remove from heat; set aside.
  2. In a medium sized bowl, beat eggs with milk, 1 tablespoon Ranch seasoning and salt. Sift flour, measure and beat into egg mixture.
  3. Heat a nonstick 5- or 7- inch pan over medium-high heat. Working quickly add a small amount of butter and about 2 tablespoons of batter; being sure to tilt pan so batter covers the bottom. Cook until brown on one side, about 20-30 seconds. Remove to a parchment lined cookie sheet. Continue until all batter is used, buttering pan as needed.
  4. Divide filling between pancakes and roll.
  5. Arrange in a 9x13-inch baking pan.
  6. Combine tomato sauce with remaining 1 tablespoon Ranch seasoning and pour over rolls. Top with cheddar cheese.
  7. Bake in a preheated 350-degree oven for 30 minutes. Serves 6 to 9.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.72 Kcal (1828 kJ)
Calories from fat 311.97 Kcal
% Daily Value*
Total Fat 34.66g 53%
Cholesterol 94.73mg 32%
Sodium 960.97mg 40%
Potassium 283.42mg 6%
Total Carbs 18.42g 6%
Sugars 2.89g 12%
Dietary Fiber 1.87g 7%
Protein 12.31g 25%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 203.4mg 20%
Amount Per 100 g
Calories 280.03 Kcal (1172 kJ)
Calories from fat 200.04 Kcal
% Daily Value*
Total Fat 22.23g 53%
Cholesterol 60.75mg 32%
Sodium 616.2mg 40%
Potassium 181.73mg 6%
Total Carbs 11.81g 6%
Sugars 1.85g 12%
Dietary Fiber 1.2g 7%
Protein 7.89g 25%
Vitamin C 1.1mg 3%
Vitamin A 0.1mg 3%
Iron 0.9mg 8%
Calcium 130.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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