Directions:
- Place water, salt, nutmeg and butter or margarine in a 2-quart saucepan. Bring mixture to a full rolling boil over high heat.
- Add flour all at once. Remove pan from heat. Stir until mixture forms a ball and leaves sides of pan.
- Beat in eggs, one at a time, until mixture is smooth and shiny. Add cheese and stir until blended.
- Drop mixture by teaspoons into almonds in a shallow pan. Roll to coat evenly and shape each into a 3/4-inch ball. Place on waxed paper and let stand 10-15 minutes.
- Pour oil to a depth of 1 1/2-2 inches into a deep, heavy frying pan or electric skillet. Heat to 370 degrees. Fry cheese balls, about 8 at a time, until golden brown on all sides, 2-3 minute Remove with slotted spoon and drain or paper towels.
- Keep balls warm in oven at 200 degrees until all are fried.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.84 Kcal (1297 kJ) | ||
| Calories from fat | 214.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.87g | 37% | |
|---|---|---|---|
| Cholesterol | 84.24mg | 28% | |
| Sodium | 106.01mg | 4% | |
| Potassium | 235.81mg | 5% | |
| Total Carbs | 15.57g | 5% | |
| Sugars | 1.54g | 6% | |
| Dietary Fiber | 3.29g | 13% | |
| Protein | 11.61g | 23% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 140.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 323.38 Kcal (1354 kJ) | ||
| Calories from fat | 224.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.91g | 37% | |
|---|---|---|---|
| Cholesterol | 87.92mg | 28% | |
| Sodium | 110.64mg | 4% | |
| Potassium | 246.11mg | 5% | |
| Total Carbs | 16.25g | 5% | |
| Sugars | 1.6g | 6% | |
| Dietary Fiber | 3.43g | 13% | |
| Protein | 12.12g | 23% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 7% | |
| Calcium | 146.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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