Roll-Out Sugar Cookies Recipe

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Roll-Out Sugar Cookies
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Ingredients:

  • 3 1/4 cups flour
  • 1/2 tsp salt
  • 1 cup sugar
  • 1 egg , unbeaten
  • 1/2 cup evaporated milk , combined with
  • 1/2 tbsp vinegar
  • colored crystal sugar

Directions:

  1. Sift together the flour, baking soda and salt in large bowl; mix.
  2. Beat shortening, sugar, egg, vanilla in separate bowl until well blended; add milk mixture; Add flour mixture; Blend.
  3. Chill dough for 25-45 minutes or until workable.
  4. Cover counter top with a dusting of flour.
  5. Roll dough to a 1/4 inch thick and cut out with selected cookie cutters.
  6. Place on baking sheet and decorate with colored sugars.
  7. Bake at 375ºF for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.79 Kcal (2465 kJ)
Calories from fat 244.06 Kcal
% Daily Value*
Total Fat 27.12g 42%
Cholesterol 32.2mg 11%
Sodium 1682.81mg 70%
Potassium 175.63mg 4%
Total Carbs 77.25g 26%
Sugars 14.77g 59%
Dietary Fiber 6.73g 27%
Protein 9.51g 19%
Vitamin C 0.3mg 1%
Iron 4mg 22%
Calcium 224.3mg 22%
Amount Per 100 g
Calories 398.94 Kcal (1670 kJ)
Calories from fat 165.37 Kcal
% Daily Value*
Total Fat 18.37g 42%
Cholesterol 21.82mg 11%
Sodium 1140.21mg 70%
Potassium 119mg 4%
Total Carbs 52.34g 26%
Sugars 10.01g 59%
Dietary Fiber 4.56g 27%
Protein 6.44g 19%
Vitamin C 0.2mg 1%
Iron 2.7mg 22%
Calcium 152mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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