FINELY crush cookies; set aside. Microwave butter in large microwavable bowl on HIGH 30 seconds or until butter is melted. Add crushed cookies; mix well. Press crumb mixture firmly onto bottom of 9-inch square pan.
MIX dry pudding mix, sugar and boiling water until well blended. Pour over crust; spread to completely cover crust. Sprinkle with peanuts and marshmallows.
PLACE chocolate squares in microwavable bowl. Microwave on HIGH 45 seconds; stir until chocolate is completely melted. Drizzle over pudding mixture. Refrigerate 1 hour or until set. Cut into 20 bars to serve. Store leftover bars in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.93 Kcal (1528 kJ)
Calories from fat	145.07 Kcal
		% Daily Value*
Total Fat	16.12g	25%
Cholesterol	6.07mg	2%
Sodium	367.58mg	15%
Potassium	588.69mg	13%
Total Carbs	53.38g	18%
Sugars	35.72g	143%
Dietary Fiber	0.44g	2%
Protein	3.45g	7%
Iron	0.3mg	2%
Calcium	20.7mg	2%

Amount Per 100 g
Calories	512.12 Kcal (2144 kJ)
Calories from fat	203.59 Kcal
		% Daily Value*
Total Fat	22.62g	25%
Cholesterol	8.52mg	2%
Sodium	515.85mg	15%
Potassium	826.15mg	13%
Total Carbs	74.91g	18%
Sugars	50.13g	143%
Dietary Fiber	0.62g	2%
Protein	4.85g	7%
Iron	0.4mg	2%
Calcium	29.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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