Directions:
- Heat skillet till it's hot.
- Wash the rice grains (doesn't matter if they're short, medium or long grains) and pat dry.
- Pan fry the rice in the hot skillet till golden brown. No need water or oil.
- In a teapot, put in roasted rice, green tea and boiling water.
- Let it sit for a couple of minutes before serving.
- You can change the amount of the ingredients according to your taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.14 Kcal (72 kJ) | ||
| Calories from fat | 0.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 7.42mg | 0% | |
| Potassium | 224.79mg | 5% | |
| Total Carbs | 3.39g | 1% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.85g | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 28.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 7.08 Kcal (30 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 3.06mg | 0% | |
| Potassium | 92.8mg | 5% | |
| Total Carbs | 1.4g | 1% | |
| Sugars | 0.09g | 1% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.35g | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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