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Roasted Loin of Wild Boar with Apple Charlotte Recipe

Roasted Loin of Wild Boar with Apple Charlotte Recipe

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Roasted Loin of Wild Boar with Apple Charlotte

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Ingredients

Count

Nutrition

1253

Calories

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Ingredients:

Serving

1 loin of wild boar (4 to 5-lb,with chine bone removed by butcher)
1 tbsp kosher salt
1/2 tbsp black pepper, freshly ground
1 1/2 tsp dried thyme
1/2 cup water
3 cups green apples, peeled and diced
1 pinch lemon , zest of, minced
1 pinch ginger, ground
1 pinch cinnamon, ground
1 pinch clove, ground
2 tbsp brown sugar
1 cup white wine
4 oz calvados
1 cup applesauce ( high-quality & tart)
salt
3 egg yolks
1/4 lb butter, melted
3 cups white bread
sprig fresh thyme, for garnish

Directions:

Preheat oven to 450F.
Rub boar on all sides with salt, pepper, and thyme. Place boar in a roasting pan and add water to pan. Roast in preheated oven for 40 minutes. Remove roasting pan from oven.
Prepare charlotte by adding apples, zest, ginger, cinnamon, cloves, brown sugar, wine, and Calvados around the roast.
Return pan to oven and bake for 15 to 20 minutes, or until apples are cooked through.
Mix together applesauce, salt, and egg yolks and pour over apples.
Return to oven for 5 minutes longer.
Mix the butter with the bread cubes.
Sprinkle over the apple mixture and bake for 10 minutes longer, or until golden brown, or when meat thermometer registers 160F.
Remove roasting pan from oven, remove boar, and let rest for a few minutes.
Slice boar on the bias.
Using a spatula, transfer charlotte to a large serving platter. Place sliced boar atop charlotte. Garnish with thyme sprigs and serve.
Recommended wines: A full bodied Chardonnay will mar ry nicely with the apple flavor in the charlotte. A Zinfandel will emphasize the meaty flavors of the boar. Either wine is a treat with this dish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1253.48 Kcal (5248 kJ)
Calories from fat	459.28 Kcal
		% Daily Value*
Total Fat	51.03g	79%
Cholesterol	367.01mg	122%
Sodium	2613.98mg	109%
Potassium	320.09mg	7%
Total Carbs	98.86g	33%
Sugars	21.46g	86%
Dietary Fiber	17.47g	70%
Protein	109.07g	218%
Vitamin C	5.2mg	9%
Vitamin A	0.4mg	14%
Iron	12.1mg	67%
Calcium	891.8mg	89%

Amount Per 100 g
Calories	172.97 Kcal (724 kJ)
Calories from fat	63.37 Kcal
		% Daily Value*
Total Fat	7.04g	79%
Cholesterol	50.64mg	122%
Sodium	360.7mg	109%
Potassium	44.17mg	7%
Total Carbs	13.64g	33%
Sugars	2.96g	86%
Dietary Fiber	2.41g	70%
Protein	15.05g	218%
Vitamin C	0.7mg	9%
Vitamin A	0.1mg	14%
Iron	1.7mg	67%
Calcium	123.1mg	89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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