Directions:
- Toss all ingredients together.
- Spread in baking pan.
- Roast in 400 degree oven for 1 hour stirring every 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.22 Kcal (273 kJ) | ||
| Calories from fat | 31.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.53g | 5% | |
|---|---|---|---|
| Sodium | 3.78mg | 0% | |
| Potassium | 131.99mg | 3% | |
| Total Carbs | 7.98g | 3% | |
| Sugars | 2.02g | 8% | |
| Dietary Fiber | 3.66g | 15% | |
| Protein | 0.93g | 2% | |
| Vitamin C | 15.1mg | 25% | |
| Iron | 0.7mg | 4% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 74.12 Kcal (310 kJ) | ||
| Calories from fat | 36.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.01g | 5% | |
|---|---|---|---|
| Sodium | 4.29mg | 0% | |
| Potassium | 150mg | 3% | |
| Total Carbs | 9.06g | 3% | |
| Sugars | 2.29g | 8% | |
| Dietary Fiber | 4.16g | 15% | |
| Protein | 1.06g | 2% | |
| Vitamin C | 17.2mg | 25% | |
| Iron | 0.8mg | 4% | |
| Calcium | 17.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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