Directions:
- Put crackers in blender to crush
- Mix in melted butter
- Pour 3/4 of this in 13 x 9 inch cake pan
- Mix ice cream with DRY pudding mix
- Put crumbs over top
- Spread with COOL-WHIP
- Sprinkle with more crumbs
- Chill in refrigerator or freezer
- Delicious!!
- ************************************************************
- -When in doubt about who is supposed to take out the
- Trash, go ahead and take it out-
- *************************************************************
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.2 Kcal (1420 kJ) | ||
| Calories from fat | 179.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.99g | 31% | |
|---|---|---|---|
| Cholesterol | 55.5mg | 18% | |
| Sodium | 406.55mg | 17% | |
| Potassium | 3.41mg | 0% | |
| Total Carbs | 38.5g | 13% | |
| Sugars | 26g | 104% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 2.64g | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 83.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 320.98 Kcal (1344 kJ) | ||
| Calories from fat | 170.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.92g | 31% | |
|---|---|---|---|
| Cholesterol | 52.52mg | 18% | |
| Sodium | 384.71mg | 17% | |
| Potassium | 3.22mg | 0% | |
| Total Carbs | 36.43g | 13% | |
| Sugars | 24.6g | 104% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 2.5g | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 78.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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