Ritoli alla Norcina (Mario Batali) Recipe

Posted by
Rate It!
Ritoli alla Norcina (Mario Batali)
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Melt butter in a 2quart saucepan until frothing. Remove from heat and stir in flour with a whisk. Cook over low heat for 4 to 5 minutes, stirring constantly. Add 1/2 of the hot milk and whisk until smooth. Add remaining milk and whisk until smooth. Bring to boil, add nutmeg, lower heat and simmer 10 minutes.
  2. Can be used hot or cold.
  3. Preheat oven to 400 degrees F.
  4. Bring 6 quarts water to boil and add 2 tablespoons salt.
  5. Make the pasta and roll out to the third thinnest mark on the pasta roller. Cut the sheets into pieces 10 inches long. Cover and set aside. In a mixing bowl, stir together cooked sausage, ricotta, cooked chard, nutmeg and Parmigiano until well blended. Blanch pasta sheets 1 minute
  6. And refresh in an ice bath. Drain well and lay on clean counter.
  7. Divide filling among pasta pieces, completely covering each sheet with 1/2inch to 1inch of filling. Roll each pasta piece up like a jelly roll and place in a buttered baking dish. Cover with balsamella sauce and sprinkle with remaining cheese. Bake for 45 minutes until light brown on top and bubbly everywhere. Remove, let stand 10 minutes. To serve, slice across each roll to form rounds and place flat on plate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1503.99 Kcal (6297 kJ)
Calories from fat 1040.72 Kcal
% Daily Value*
Total Fat 115.64g 178%
Cholesterol 355.81mg 119%
Sodium 2549.21mg 106%
Potassium 1233.39mg 26%
Total Carbs 29.75g 10%
Sugars 25.23g 101%
Dietary Fiber 2.67g 11%
Protein 79.7g 159%
Vitamin C 2.3mg 4%
Vitamin A 0.3mg 9%
Iron 2.3mg 13%
Calcium 450.1mg 45%
Amount Per 100 g
Calories 240.07 Kcal (1005 kJ)
Calories from fat 166.12 Kcal
% Daily Value*
Total Fat 18.46g 178%
Cholesterol 56.8mg 119%
Sodium 406.91mg 106%
Potassium 196.88mg 26%
Total Carbs 4.75g 10%
Sugars 4.03g 101%
Dietary Fiber 0.43g 11%
Protein 12.72g 159%
Vitamin C 0.4mg 4%
Iron 0.4mg 13%
Calcium 71.8mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 39.2
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top