Directions:
- In a large pot, melt the butter over moderately low heat. Add the onion, celery, and garlic and cook, stirring occasionally, until the vegetables start to soften, about 5 minutes. Add the wine and boil until it almost evaporates, about 5 minutes. Add the broth and bring to a boil. Boil until the liquid is reduced to approximately 7 cups, about 20 minutes.
- Add the rice, parsley, and salt and cook at a low boil, stirring occasionally, until the rice is just tender, 10 to 15 minutes. Stir in the peas, ham, Parmesan, and pepper.
- Petite Peas: Peas are one of the few vegetables that are usually better frozen than fresh. Frozen petite peas consistently have good flavor, a pleasant sweetness, and tender texture. In the springtime, if you can find truly fresh, sweet peas, by all means use them here. Just add them with the rice and parsley.
- Wine Recommendation: A light and unpretentious red will make the best partner for this dish. Look to the Veneto for the tart-cherry flavor of a crisp Bardolino or a slightly fuller Valpolicella.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 868.55 Kcal (3636 kJ) | ||
| Calories from fat | 305.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.93g | 52% | |
|---|---|---|---|
| Cholesterol | 157.25mg | 52% | |
| Sodium | 3038.4mg | 127% | |
| Potassium | 1006.52mg | 21% | |
| Total Carbs | 85.67g | 29% | |
| Sugars | 7.53g | 30% | |
| Dietary Fiber | 6.16g | 25% | |
| Protein | 55.54g | 111% | |
| Vitamin C | 18.9mg | 31% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 5.9mg | 33% | |
| Calcium | 275mg | 27% | |
| Amount Per 100 g | |||
| Calories | 94.86 Kcal (397 kJ) | ||
| Calories from fat | 33.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.71g | 52% | |
|---|---|---|---|
| Cholesterol | 17.17mg | 52% | |
| Sodium | 331.85mg | 127% | |
| Potassium | 109.93mg | 21% | |
| Total Carbs | 9.36g | 29% | |
| Sugars | 0.82g | 30% | |
| Dietary Fiber | 0.67g | 25% | |
| Protein | 6.07g | 111% | |
| Vitamin C | 2.1mg | 31% | |
| Iron | 0.6mg | 33% | |
| Calcium | 30mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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