Directions:
- Directions for Beef Stock: Place meat in large pan, and add cold water to cover, bring to a boil slowly over medium low heat. Skim off any fat that comes to the surface, and add onion, carrot, leek, and celery - season with salt to taste. Lower heat and simmer for about 3-1/2 hours. Remove from heat, strain into a bowl, let cool, then chill in refrigerator. When fat has solidified on the surface, carefully remove and discard.
- Directions for Ricotta Dumplings: Beat Ricotta with a wooden spoon until smooth, then stir in the egg, flour, and nutmeg and season with salt and pepper to taste. Shape mixture into small dumplings the size of hazelnuts. Coat dumplings lightly in flour. Bring Beef Stock to a boil over low heat. Heat oil in skillet, add the dumplings, and cook until golden brown on all sides. Drain on paper towels. Put dumplings in soup tureen and ladle the stock over them. Serve immediately, passing bowl of Parmesan at the table. /
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 521.98 Kcal (2185 kJ) | ||
| Calories from fat | 205.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.78g | 35% | |
|---|---|---|---|
| Cholesterol | 175.42mg | 58% | |
| Sodium | 661.36mg | 28% | |
| Potassium | 1349mg | 29% | |
| Total Carbs | 23.6g | 8% | |
| Sugars | 5.49g | 22% | |
| Dietary Fiber | 2.32g | 9% | |
| Protein | 51.48g | 103% | |
| Vitamin C | 6mg | 10% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 4.6mg | 26% | |
| Calcium | 79.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 92.26 Kcal (386 kJ) | ||
| Calories from fat | 36.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.03g | 35% | |
|---|---|---|---|
| Cholesterol | 31mg | 58% | |
| Sodium | 116.89mg | 28% | |
| Potassium | 238.43mg | 29% | |
| Total Carbs | 4.17g | 8% | |
| Sugars | 0.97g | 22% | |
| Dietary Fiber | 0.41g | 9% | |
| Protein | 9.1g | 103% | |
| Vitamin C | 1.1mg | 10% | |
| Iron | 0.8mg | 26% | |
| Calcium | 14.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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