Ricotta Cheese Pie I Recipe

Posted by
Rate It!
Ricotta Cheese Pie I
Add your photo!
Ingredients
8
Count
Nutrition
2112
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Dissolve cornstarch in 1/2 cup milk.
  2. Combine cornstarch and milk with ricotta, remaining 1 cup milk, eggs, vanilla, and sugar. Mix until well blended. Pour filling into unbaked pie shell.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour, or until a knife inserted into center comes out clean. Sprinkle top with cinnamon, and cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2112.43 Kcal (8844 kJ)
Calories from fat 1052.31 Kcal
% Daily Value*
Total Fat 116.92g 180%
Cholesterol 522.9mg 174%
Sodium 1527.5mg 64%
Potassium 1210.15mg 26%
Total Carbs 187.98g 63%
Sugars 77.75g 311%
Dietary Fiber 6.67g 27%
Protein 74.75g 149%
Vitamin C 0.1mg 0%
Iron 7.7mg 43%
Calcium 1293.3mg 129%
Amount Per 100 g
Calories 192.04 Kcal (804 kJ)
Calories from fat 95.66 Kcal
% Daily Value*
Total Fat 10.63g 180%
Cholesterol 47.54mg 174%
Sodium 138.86mg 64%
Potassium 110.01mg 26%
Total Carbs 17.09g 63%
Sugars 7.07g 311%
Dietary Fiber 0.61g 27%
Protein 6.8g 149%
Iron 0.7mg 43%
Calcium 117.6mg 129%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 51.2
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top