Rich Chocolate Baked Custard Recipe

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Rich Chocolate Baked Custard
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Ingredients
6
Count
Nutrition
148
Calories
Total time
70
Minutes
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Ingredients:

  • 2 eggs
  • 1/4 cup sugar
  • 1/8 tsp salt
  • 1 1/2 cups milk, very hot

Directions:

  1. Lightly grease a 1 quart baking dish or 4 ramekins.
  2. Preaheat oven to 325 degrees F.
  3. Fill a 9x13 pan with 1 inch hot water and put it in the oven.
  4. Beat the eggs just enough to blend.
  5. Stir in the sugar, cocoa, and salt.
  6. Slowly add the hot milk, stirring constantly.
  7. Stir in the vanilla.
  8. Pour into the baking dish or ramekins and place in the pan with hot water.
  9. Bake 55-60 minutes until a knife comes out clean.
  10. It will firm up as it cools.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.1 Kcal (620 kJ)
Calories from fat 43.45 Kcal
% Daily Value*
Total Fat 4.83g 7%
Cholesterol 89.34mg 30%
Sodium 149.44mg 6%
Potassium 298.68mg 6%
Total Carbs 21.29g 7%
Sugars 16.97g 68%
Dietary Fiber 2.71g 11%
Protein 7.69g 15%
Iron 1.2mg 7%
Calcium 126.3mg 13%
Amount Per 100 g
Calories 114.04 Kcal (477 kJ)
Calories from fat 33.45 Kcal
% Daily Value*
Total Fat 3.72g 7%
Cholesterol 68.79mg 30%
Sodium 115.07mg 6%
Potassium 229.99mg 6%
Total Carbs 16.39g 7%
Sugars 13.07g 68%
Dietary Fiber 2.09g 11%
Protein 5.92g 15%
Iron 0.9mg 7%
Calcium 97.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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