Directions:
- In a large sauce pan, melt butter over low heat.
- Add marshmallows to the butter and stir until melted.
- In a 13 x 9 x 2-inch pan, add Fruity Pebbles or Rice Krispy's and butter marshmallow mix.
- Stir butter/marshmallow mix with Fruity Pebbles or Rice Krispy's, Press down with a fork to fill in gaps.
- Cool in the refrigerator for 5 minutes
- Cut into desired sizes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 888.2 Kcal (3719 kJ) | ||
| Calories from fat | 103.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.46g | 18% | |
|---|---|---|---|
| Cholesterol | 10.18mg | 3% | |
| Sodium | 853.76mg | 36% | |
| Potassium | 458.04mg | 10% | |
| Total Carbs | 196g | 65% | |
| Sugars | 62.62g | 250% | |
| Dietary Fiber | 36.89g | 148% | |
| Protein | 32.51g | 65% | |
| Vitamin C | 44.3mg | 74% | |
| Vitamin A | 8.9mg | 297% | |
| Iron | 16.3mg | 91% | |
| Calcium | 146.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 484.22 Kcal (2027 kJ) | ||
| Calories from fat | 56.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.25g | 18% | |
|---|---|---|---|
| Cholesterol | 5.55mg | 3% | |
| Sodium | 465.45mg | 36% | |
| Potassium | 249.71mg | 10% | |
| Total Carbs | 106.86g | 65% | |
| Sugars | 34.14g | 250% | |
| Dietary Fiber | 20.11g | 148% | |
| Protein | 17.72g | 65% | |
| Vitamin C | 24.2mg | 74% | |
| Vitamin A | 4.9mg | 297% | |
| Iron | 8.9mg | 91% | |
| Calcium | 79.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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