Rhubarb Meringue Sandwich Recipe

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Rhubarb Meringue Sandwich
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Ingredients:

Directions:

  1. Preheat over to 100°C.
  2. Line 2 baking sheets with baking paper and trace a 25cm circle on each.
  3. Beat 1/3 of the sugar into the egg whites to a stiff foam.
  4. Add lemon juice adding another 1/3 of the sugar.
  5. Stop beating and FOLD in the last 1/3 of the sugar.
  6. Pile half the meringue mixture onto each baking sheet and spread into the 25 cm circle.
  7. Don not over handle the mixture.
  8. Place in oven and bake 1 1/2 hours-2 hours until crisp and well dried out.
  9. Switch off oven and let cool completely.
  10. Rhubarb filling:.
  11. Preheat oven to 150°C.
  12. Put the rhubarb into a small roasting dish.
  13. Sprinkle the sugar evenly over the top.
  14. Add the water and lemon juice and place in oven.
  15. Bake 25 minutes until the rhubarb is tender.
  16. Remove from the oven, cool, cover and chill.
  17. To serve:.
  18. Make a sandwich with the 2 meringue discs with the whipped cream and drained rhubarb in the middle.
  19. Serve in wedges with the rhubarb syrup spooned over the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.49 Kcal (1526 kJ)
Calories from fat 106.04 Kcal
% Daily Value*
Total Fat 11.78g 18%
Cholesterol 42.19mg 14%
Sodium 43.33mg 2%
Potassium 279.66mg 6%
Total Carbs 62.89g 21%
Sugars 57.84g 231%
Dietary Fiber 1.36g 5%
Protein 3.24g 6%
Vitamin C 19mg 32%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 170.26 Kcal (713 kJ)
Calories from fat 49.53 Kcal
% Daily Value*
Total Fat 5.5g 18%
Cholesterol 19.71mg 14%
Sodium 20.24mg 2%
Potassium 130.64mg 6%
Total Carbs 29.38g 21%
Sugars 27.02g 231%
Dietary Fiber 0.63g 5%
Protein 1.51g 6%
Vitamin C 8.9mg 32%
Calcium 39.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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