Reuben Rolls Recipe

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Reuben Rolls
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Ingredients:

Directions:

  1. In a small bowl, beat the cream cheese, mustard and horseradish until blended. Spread a heaping tablespoonful of cream cheese mixture over each tortilla.
  2. Layer each tortilla with eight slices of corned beef, three slices of cheese, another heaping tablespoonful of cream cheese mixture and 1/2 cup sauerkraut. Roll up tightly. Chill for 1 hour. Cut each roll-up into 1/2-in. slices. Yield: about 8 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.18 Kcal (218 kJ)
Calories from fat 28.92 Kcal
% Daily Value*
Total Fat 3.21g 5%
Cholesterol 10.96mg 4%
Sodium 87.06mg 4%
Potassium 14.28mg 0%
Total Carbs 2.4g 1%
Sugars 0.13g 1%
Dietary Fiber 0.15g 1%
Protein 3.47g 7%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 283.82 Kcal (1188 kJ)
Calories from fat 157.32 Kcal
% Daily Value*
Total Fat 17.48g 5%
Cholesterol 59.61mg 4%
Sodium 473.55mg 4%
Potassium 77.68mg 0%
Total Carbs 13.06g 1%
Sugars 0.7g 1%
Dietary Fiber 0.8g 1%
Protein 18.88g 7%
Vitamin C 0.6mg 0%
Iron 0.7mg 1%
Calcium 390.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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