Reuben Potato Bake #5FIX Recipe

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Reuben Potato Bake #5FIX
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Ingredients:

Directions:

  1. Pre-heat over to 350 degrees.
  2. Spray an 8x8 glass dish with non stick cooking spray.
  3. In a large bowl combine all ingredients *(reserveing 3 oz shredded swiss cheese).
  4. Pour mixture into 8x8 prepared glass dish, bake uncovered for 20 minutes.
  5. Remove and sprinkle remaining 3oz of shredded swiss cheese and return to oven uncovered for 10 minutes.
  6. Remove and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.54 Kcal (643 kJ)
Calories from fat 90.2 Kcal
% Daily Value*
Total Fat 10.02g 15%
Cholesterol 40.98mg 14%
Sodium 426.25mg 18%
Potassium 82.12mg 2%
Total Carbs 6.05g 2%
Sugars 3.31g 13%
Dietary Fiber 0.94g 4%
Protein 10.47g 21%
Vitamin C 1.9mg 3%
Iron 0.1mg 0%
Calcium 228.1mg 23%
Amount Per 100 g
Calories 195.53 Kcal (819 kJ)
Calories from fat 114.87 Kcal
% Daily Value*
Total Fat 12.76g 15%
Cholesterol 52.18mg 14%
Sodium 542.8mg 18%
Potassium 104.58mg 2%
Total Carbs 7.71g 2%
Sugars 4.21g 13%
Dietary Fiber 1.2g 4%
Protein 13.33g 21%
Vitamin C 2.4mg 3%
Iron 0.1mg 0%
Calcium 290.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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