Directions:
- Scald milk and cool to lukewarm.
- Dissolve yeast in warm water.
- Stir in milk, sugar, salt, shortening, and 2 1/2 cup flour.
- Beat until smooth.
- Stir in remaining flour until it makes a soft dough that leaves the sides of the bowl.
- Knead 4 minutes.
- Put in greased bowl and turn greased side of dough up; cover and let rise until doubled, about 1 1/2 hours.
- Punch down and divide into 24 pieces of equal size.
- Shape into rolls.
- Place about 3 inches apart on greased baking sheet or in greased muffin tins.
- Cover and let rise until doubled, about 45 minutes.
- Bake in a very slow oven (275°F) 20 to 30 minutes.
- DO NOT LET ROLLS BROWN.
- Remove from baking sheet and cool at room temperature.
- Wrap rolls in plastic wrap or aluminum foil and store in refrigerator for several days or in freezer for 2-3 months.
- To serve: Brown rolls in hot oven (400°F) 7 to 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 190.43 Kcal (797 kJ) | ||
| Calories from fat | 120.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.38g | 21% | |
|---|---|---|---|
| Cholesterol | 0.92mg | 0% | |
| Sodium | 1332.08mg | 56% | |
| Potassium | 139.82mg | 3% | |
| Total Carbs | 15.1g | 5% | |
| Sugars | 12g | 48% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 4.21g | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 63.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 154.13 Kcal (645 kJ) | ||
| Calories from fat | 97.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.83g | 21% | |
|---|---|---|---|
| Cholesterol | 0.74mg | 0% | |
| Sodium | 1078.17mg | 56% | |
| Potassium | 113.17mg | 3% | |
| Total Carbs | 12.22g | 5% | |
| Sugars | 9.71g | 48% | |
| Dietary Fiber | 1.55g | 8% | |
| Protein | 3.41g | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 51.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Jalapeno Cheese Herb Bread
Active dry yeast, Warm water, Milk, scalded, Sugar, Salt and 7 more.. -
Blue Ribbon White Bread
Dry yeast (1 small packet), Water, Milk, Sugar, Salt and 2 more.. -
Butter Kuchen
Dry yeast, Water, Milk, Sugar, Salt, Butter, Flour, Eggs and 3 more.. -
Crusty Cheese Bread
Active dry yeast, Water, Cottage cheese, Sugar, Salt, Egg and 1 more.. -
Poteca Nut Roll
Active dry yeast, Warm water (110ao to 115ao) and 15 more.. -
Cloverleaf Rolls
Active dry yeast, Warm water (110*), Warm milk, Sugar, Egg and 3 more.. -
Tender Cloverleaf Rolls
Active dry yeast, Warm water (110o to 115o) and 6 more..
Also Try
-
-
Bakes - Baking Powder Biscuits from Barbados
All-purpose flour, Baking powder, Sugar, Salt, Beaten eggs and 3 more.. -
-
-
Rolled Bread Stuffed With Sausage And Cheese
Bread ( or more for more servings), Sausage and 5 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
