Directions:
- In a large bowl, combine the crumbs, marshmallows, nuts and sugar. In a small saucepan, melt chocolate chips and milk over low heat, stirring often until blended and smooth. Remove from the heat; add extract if desired. Set aside 1/2 cup.
- Pour remaining chocolate mixture over crumb mixture; stir until well blended. Pour batter into a greased 8-in. square dish. Press down evenly. Frost with reserved chocolate mixture. Cover and refrigerate for 1 hour. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.69 Kcal (673 kJ) | ||
| Calories from fat | 50.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.59g | 9% | |
|---|---|---|---|
| Cholesterol | 2.44mg | 1% | |
| Sodium | 107.02mg | 4% | |
| Potassium | 47.4mg | 1% | |
| Total Carbs | 25.81g | 9% | |
| Sugars | 14.35g | 57% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 2.84g | 6% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 25.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 260.11 Kcal (1089 kJ) | ||
| Calories from fat | 81.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 9% | |
|---|---|---|---|
| Cholesterol | 3.94mg | 1% | |
| Sodium | 173.23mg | 4% | |
| Potassium | 76.73mg | 1% | |
| Total Carbs | 41.79g | 9% | |
| Sugars | 23.22g | 57% | |
| Dietary Fiber | 1.77g | 4% | |
| Protein | 4.59g | 6% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.2mg | 4% | |
| Calcium | 41.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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