Directions:
- Preheat oven to 350 (F).
- Mix sugar, margarine, mint extract, and egg in large bowl.
- Stir in flour, baking soda, and salt.
- Stir in mint chocolate chips.
- Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
- Bake 11-13 minutes, or until light golden brown.
- Cool slightly; remove from cookie sheet and cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373.1 Kcal (1562 kJ) | ||
| Calories from fat | 166.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.45g | 28% | |
|---|---|---|---|
| Cholesterol | 21.17mg | 7% | |
| Sodium | 323.26mg | 13% | |
| Potassium | 75.05mg | 2% | |
| Total Carbs | 48.37g | 16% | |
| Sugars | 22.39g | 90% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 4.55g | 9% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31mg | 3% | |
| Amount Per 100 g | |||
| Calories | 325.79 Kcal (1364 kJ) | ||
| Calories from fat | 145.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.11g | 28% | |
|---|---|---|---|
| Cholesterol | 18.48mg | 7% | |
| Sodium | 282.27mg | 13% | |
| Potassium | 65.54mg | 2% | |
| Total Carbs | 42.24g | 16% | |
| Sugars | 19.55g | 90% | |
| Dietary Fiber | 1.44g | 7% | |
| Protein | 3.97g | 9% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 27.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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