Directions:
- Slice the tomatoes in half and chop the cucumbers, put in a bowl together and salt them, put aside.
- Whisk together the vinegar, oil and salt& pepper, taste and add more of whatever it needs.
- Then add the veggies.
- Optional – add small chunks of feta cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.9 Kcal (699 kJ) | ||
| Calories from fat | 94.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.5g | 16% | |
|---|---|---|---|
| Sodium | 18.99mg | 1% | |
| Potassium | 929.17mg | 20% | |
| Total Carbs | 15.21g | 5% | |
| Sugars | 10.7g | 43% | |
| Dietary Fiber | 4.5g | 18% | |
| Protein | 4.5g | 9% | |
| Vitamin C | 47.8mg | 80% | |
| Calcium | 51.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 35.65 Kcal (149 kJ) | ||
| Calories from fat | 20.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 16% | |
|---|---|---|---|
| Sodium | 4.06mg | 1% | |
| Potassium | 198.49mg | 20% | |
| Total Carbs | 3.25g | 5% | |
| Sugars | 2.29g | 43% | |
| Dietary Fiber | 0.96g | 18% | |
| Protein | 0.96g | 9% | |
| Vitamin C | 10.2mg | 80% | |
| Calcium | 11mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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