Reese's Cookies Recipe

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Reese's Cookies
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Ingredients
9
Count
Nutrition
938
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Stir together flour and baking soda.
  3. In large bowl, beat butter, sugars and vanilla until creamy.
  4. Add eggs, beating well.
  5. Gradually add flour mixture, beating well.
  6. Stir in chips.
  7. Drop dough by rounded teaspoonfuls onto ungreased cookie sheets.
  8. Bake 8-10 minutes or until lightly browned.
  9. Cool slightly then remove to wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 937.67 Kcal (3926 kJ)
Calories from fat 406.54 Kcal
% Daily Value*
Total Fat 45.17g 69%
Cholesterol 116.22mg 39%
Sodium 456.14mg 19%
Potassium 345.72mg 7%
Total Carbs 128.4g 43%
Sugars 51.48g 206%
Dietary Fiber 5.73g 23%
Protein 13.74g 27%
Vitamin A 0.3mg 9%
Iron 3mg 17%
Calcium 89.4mg 9%
Amount Per 100 g
Calories 432.54 Kcal (1811 kJ)
Calories from fat 187.53 Kcal
% Daily Value*
Total Fat 20.84g 69%
Cholesterol 53.61mg 39%
Sodium 210.41mg 19%
Potassium 159.48mg 7%
Total Carbs 59.23g 43%
Sugars 23.75g 206%
Dietary Fiber 2.64g 23%
Protein 6.34g 27%
Vitamin A 0.1mg 9%
Iron 1.4mg 17%
Calcium 41.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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