Directions:
- Heat oven to 350 degrees. In small bowl,stir together flour, cocoa, baking soda and salt. In large bowl, beat butter and sugar until light and fluffy. Add eggs and vanilla, beat well. Gradually add flour mixture, beat well. Stir in chips. Drop by teaspoonfuls onto ungreased cookie sheets. Bake 8-9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 928.01 Kcal (3885 kJ) | ||
| Calories from fat | 434.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.28g | 74% | |
|---|---|---|---|
| Cholesterol | 117.67mg | 39% | |
| Sodium | 1430.69mg | 60% | |
| Potassium | 443.35mg | 9% | |
| Total Carbs | 116.77g | 39% | |
| Sugars | 44.18g | 177% | |
| Dietary Fiber | 7g | 28% | |
| Protein | 13.01g | 26% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 3.8mg | 21% | |
| Calcium | 194.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 443.62 Kcal (1857 kJ) | ||
| Calories from fat | 207.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.08g | 74% | |
|---|---|---|---|
| Cholesterol | 56.25mg | 39% | |
| Sodium | 683.92mg | 60% | |
| Potassium | 211.94mg | 9% | |
| Total Carbs | 55.82g | 39% | |
| Sugars | 21.12g | 177% | |
| Dietary Fiber | 3.35g | 28% | |
| Protein | 6.22g | 26% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 1.8mg | 21% | |
| Calcium | 93.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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