Directions:
- Spray cookie sheets with cooking spray.
- In large bowl, combine flour, sugar, cocoa, baking soda and salt (I like to sift them together to destroy any lumps in the cocoa).
- Stir in corn syrup and egg white until blended (dough will be thick and slightly sticky).
- Drop by rounded teaspoon onto prepared cookie sheets.
- Bake at 350 degrees for 7 to 9 minutes or just until set (cookies will be soft when pressed).
- Do not overbake.
- Cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 456.97 Kcal (1913 kJ) | ||
| Calories from fat | 78.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.69g | 13% | |
|---|---|---|---|
| Sodium | 1211.15mg | 50% | |
| Potassium | 199.31mg | 4% | |
| Total Carbs | 92.82g | 31% | |
| Sugars | 24.7g | 99% | |
| Dietary Fiber | 6.51g | 26% | |
| Protein | 7.28g | 15% | |
| Iron | 3.4mg | 19% | |
| Calcium | 120.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 360.5 Kcal (1509 kJ) | ||
| Calories from fat | 61.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.86g | 13% | |
|---|---|---|---|
| Sodium | 955.48mg | 50% | |
| Potassium | 157.24mg | 4% | |
| Total Carbs | 73.23g | 31% | |
| Sugars | 19.49g | 99% | |
| Dietary Fiber | 5.13g | 26% | |
| Protein | 5.74g | 15% | |
| Iron | 2.7mg | 19% | |
| Calcium | 95.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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