Red Wine Berry Glaze Recipe

Posted by
Rate It!
Red Wine Berry Glaze
Add your photo!
Ingredients
6
Count
Nutrition
666
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix together the butter, sugar, brown suger, white pepper,and red wine in a medium sized pan.
  2. Bring this mixture to a boil for 1 minute.
  3. Reduce to a simmer.
  4. Simmer until thickened.
  5. Let cool slightly
  6. Mix in the berries and let mixture stand.
  7. Spoon half of mixture over ham or turkey when it is about 20 minutes until it is done cooking.
  8. Use the rest of the mix as a glaze per serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 665.87 Kcal (2788 kJ)
Calories from fat 339.25 Kcal
% Daily Value*
Total Fat 37.69g 58%
Cholesterol 97.52mg 33%
Sodium 46.23mg 2%
Potassium 99.44mg 2%
Total Carbs 85.25g 28%
Sugars 73.77g 295%
Dietary Fiber 0.06g 0%
Protein 1.42g 3%
Vitamin A 0.5mg 15%
Iron 1.4mg 8%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 260.56 Kcal (1091 kJ)
Calories from fat 132.75 Kcal
% Daily Value*
Total Fat 14.75g 58%
Cholesterol 38.16mg 33%
Sodium 18.09mg 2%
Potassium 38.91mg 2%
Total Carbs 33.36g 28%
Sugars 28.87g 295%
Dietary Fiber 0.02g 0%
Protein 0.56g 3%
Vitamin A 0.2mg 15%
Iron 0.6mg 8%
Calcium 21.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top