Berry Cheesecake Recipe

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Berry Cheesecake
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Ingredients
8
Count
Nutrition
341
Calories
Total time
55
Minutes
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Ingredients:

  • 1/4 cup butter or 1/4 cup margarine
  • 1/4 cup brown sugar
  • 3 (8 oz) packages cream cheese
  • 3 eggs
  • 1/2 cup sour cream
  • 1/2 cup sugar

Directions:

  1. Crust: Melt butter in saucepan over meduim heat. Stir in crumbs and sugar. Pack into ungreased 10-inch round springform pan or use a 9-inch square pan. Bake in 325 degree oven for 10 minutes.
  2. Mix together the remaining ingredients and pour on top of the crust. Bake at 400 degrees for 15 minutes, then 350 degrees for another 25 minutes until the top is lightly golden.
  3. Cool for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341 Kcal (1428 kJ)
Calories from fat 146.97 Kcal
% Daily Value*
Total Fat 16.33g 25%
Cholesterol 93.36mg 31%
Sodium 242.34mg 10%
Potassium 95.47mg 2%
Total Carbs 44.37g 15%
Sugars 23.19g 93%
Dietary Fiber 1.18g 5%
Protein 5.99g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 53.9mg 5%
Amount Per 100 g
Calories 211.2 Kcal (884 kJ)
Calories from fat 91.03 Kcal
% Daily Value*
Total Fat 10.11g 25%
Cholesterol 57.82mg 31%
Sodium 150.09mg 10%
Potassium 59.13mg 2%
Total Carbs 27.48g 15%
Sugars 14.36g 93%
Dietary Fiber 0.73g 5%
Protein 3.71g 12%
Vitamin C 0.1mg 0%
Iron 1.1mg 10%
Calcium 33.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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