Red Velvet Cake Recipe

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Red Velvet Cake
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Ingredients
11
Count
Nutrition
4077
Calories
Total time
25
Minutes
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Ingredients:

  • 1/2 cup. shortening
  • 1 1/2 cup. sugar
  • 2 unbeaten eggs
  • 1 cup. buttermilk
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 2 oz. red food color
  • 3 tbsps. cocoa
  • 2 1/4 cup. flour (plain )
  • 3/4 tsp. salt
  • 1 tsp. vinegar

Directions:

  1. Make a paste of cocoa, food coloring, cream shortening with sugar and egg.
  2. Combine measured sifted flour with salt, add with buttermilk and vanilla to creamed paste.
  3. Fold in vinegar and soda (stir vinegar and soda with toothpick before mixing with cake) pour batter in 3 8 inch cake pans.
  4. Bake at 350 degrees for 25 to 30 minutes.
  5. ====================================================
  6. Icing
  7. 5 Tbsps. flour
  8. 1 c. sugar
  9. 1 c. butter
  10. 1 c. milk
  11. 1 tsp. vanilla
  12. Cook flour and milk till thick.
  13. Cool.
  14. Cream butter, sugar and vanilla until fluffy.
  15. Add to sauce and beat well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4077.31 Kcal (17071 kJ)
Calories from fat 1627.48 Kcal
% Daily Value*
Total Fat 180.83g 278%
Cholesterol 26.95mg 9%
Sodium 10993.91mg 458%
Potassium 1317.27mg 28%
Total Carbs 565.47g 188%
Sugars 218.5g 874%
Dietary Fiber 39.04g 156%
Protein 53.05g 106%
Iron 21.7mg 121%
Calcium 1339.9mg 134%
Amount Per 100 g
Calories 363.22 Kcal (1521 kJ)
Calories from fat 144.98 Kcal
% Daily Value*
Total Fat 16.11g 278%
Cholesterol 2.4mg 9%
Sodium 979.37mg 458%
Potassium 117.35mg 28%
Total Carbs 50.37g 188%
Sugars 19.46g 874%
Dietary Fiber 3.48g 156%
Protein 4.73g 106%
Iron 1.9mg 121%
Calcium 119.4mg 134%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 95.8
    Points
  • 110
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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