Red Rocker Margarita Chicken Recipe

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Red Rocker Margarita Chicken
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Ingredients
8
Count
Nutrition
140
Calories
Total time
260
Minutes
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Ingredients:

Directions:

  1. In a medium mixing bowl add cilantro, tequila, garlic, cumin, oregano, lime juice, and 1 teaspoon salt.
  2. Add the chicken breasts to resealable gallon bag and pour in marinade.
  3. Let marinate in refrigerator for 4 to 8 hours.
  4. Heat grill to high.
  5. Remove chicken from marinade, and add chicken to the grill.
  6. Cook chicken thoroughly on both sides, remove from heat and cover.
  7. Let sit for 5 minutes Remove chicken from the bone and thinly slice or shred.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.86 Kcal (586 kJ)
Calories from fat 32.62 Kcal
% Daily Value*
Total Fat 3.62g 6%
Cholesterol 69.62mg 23%
Sodium 968.03mg 40%
Potassium 364.87mg 8%
Total Carbs 3.42g 1%
Sugars 0.37g 1%
Dietary Fiber 0.72g 3%
Protein 23.91g 48%
Vitamin C 6.7mg 11%
Iron 0.5mg 3%
Calcium 21mg 2%
Amount Per 100 g
Calories 95.92 Kcal (402 kJ)
Calories from fat 22.37 Kcal
% Daily Value*
Total Fat 2.49g 6%
Cholesterol 47.75mg 23%
Sodium 663.91mg 40%
Potassium 250.24mg 8%
Total Carbs 2.35g 1%
Sugars 0.25g 1%
Dietary Fiber 0.49g 3%
Protein 16.4g 48%
Vitamin C 4.6mg 11%
Iron 0.3mg 3%
Calcium 14.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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