Margarita Chicken II Recipe

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Ingredients:

Serving

1/2 tsp lime zest
1/4 cup lime juice
2 tbsp gold tequila
2 tbsp honey
1 tbsp vegetable oil
2 tsp cornstarch
1/4 tsp garlic salt
1/4 tsp ground black pepper
4 skinless, boneless chicken breast halves
4 (10 inch) flour tortillas, warmed
1 tomato, cut into 8 wedges
1 avocado - pitted, peeled, and cubed
1 lime, cut into 8 wedges

Directions:

Preheat oven to Broil.
Combine the lime zest, lime juice, tequila, honey, oil, cornstarch, garlic salt and pepper in a small saucepan over medium heat. Bring to a boil, stirring, to thicken the sauce.
Broil chicken breasts for 10 to 15 minutes, or until cooked through (no longer pink inside). Baste with prepared sauce for last 5 minutes of cooking time.
To serve, arrange a folded tortilla on each of 4 plates; add a chicken breast, 2 tomato wedges and some avocado chunks. Drizzle chicken with remaining sauce and garnish with 2 lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	517.71 Kcal (2168 kJ)
Calories from fat	182.76 Kcal
		% Daily Value*
Total Fat	20.31g	31%
Cholesterol	139.45mg	46%
Sodium	954.26mg	40%
Potassium	1030.86mg	22%
Total Carbs	36.95g	12%
Sugars	10.22g	41%
Dietary Fiber	5.18g	21%
Protein	51.52g	103%
Vitamin C	18.2mg	30%
Iron	1.7mg	9%
Calcium	38.4mg	4%

Amount Per 100 g
Calories	132.85 Kcal (556 kJ)
Calories from fat	46.9 Kcal
		% Daily Value*
Total Fat	5.21g	31%
Cholesterol	35.78mg	46%
Sodium	244.87mg	40%
Potassium	264.52mg	22%
Total Carbs	9.48g	12%
Sugars	2.62g	41%
Dietary Fiber	1.33g	21%
Protein	13.22g	103%
Vitamin C	4.7mg	30%
Iron	0.4mg	9%
Calcium	9.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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