Red Hot Baked Apples Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch square pan.
Remove and reserve tops of apples. Core the apples, leaving approximately 1/2 inch at the bottom. Arrange in the baking dish.
In a small bowl, mix together brown sugar, cinnamon red hot candies and cinnamon. Fill each apple with the mixture. Replace apple tops. Sprinkle remaining mixture over the apples.
Bake uncovered in the preheated oven 30 to 35 minutes, or until apples are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	210.39 Kcal (881 kJ)
Calories from fat	0.02 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	15.11mg	1%
Potassium	220.06mg	5%
Total Carbs	55.33g	18%
Sugars	44.12g	176%
Dietary Fiber	3.75g	15%
Protein	0.01g	0%
Vitamin C	9.1mg	15%
Iron	0.2mg	1%
Calcium	28.3mg	3%

Amount Per 100 g
Calories	98.51 Kcal (412 kJ)
Calories from fat	0.01 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	7.07mg	1%
Potassium	103.04mg	5%
Total Carbs	25.91g	18%
Sugars	20.66g	176%
Dietary Fiber	1.76g	15%
Protein	0g	0%
Vitamin C	4.3mg	15%
Iron	0.1mg	1%
Calcium	13.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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