Directions:
- Combine 1 small head shaved red cabbage, 4 sliced scallions, 3 tablespoons red wine vinegar, a splash of olive oil and a dab of Sriracha in a bowl.
- Season with salt.
- Set aside to allow the vinegar to work its magic.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 48.37 Kcal (203 kJ) | ||
| Calories from fat | 0.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 41.2mg | 2% | |
| Potassium | 370.3mg | 8% | |
| Total Carbs | 10.5g | 3% | |
| Sugars | 5.8g | 23% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 1.6g | 3% | |
| Vitamin C | 81.7mg | 136% | |
| Iron | 1.5mg | 8% | |
| Calcium | 70.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 30.74 Kcal (129 kJ) | ||
| Calories from fat | 0.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 26.18mg | 2% | |
| Potassium | 235.31mg | 8% | |
| Total Carbs | 6.67g | 3% | |
| Sugars | 3.69g | 23% | |
| Dietary Fiber | 1.97g | 12% | |
| Protein | 1.02g | 3% | |
| Vitamin C | 51.9mg | 136% | |
| Iron | 1mg | 8% | |
| Calcium | 44.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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