Real Simple Chicken Paprikash Recipe

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Real Simple Chicken Paprikash
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Ingredients:

Directions:

  1. Heat the oil in a large pot over medium-high heat. Season the chicken with 1/4 teaspoon each salt and black pepper.
  2. Cook the chicken until browned, 4 to 5 minutes per side. Remove from the pot.
  3. Discard all but 2 tablespoons of the drippings. Add the onion, bell pepper, and garlic and cook, stirring, until tender, 4 to 5 minutes.
  4. Add the tomatoes (crush them with your hands as you add them), paprika, 1/2 teaspoon salt, and 1/4 teaspoon black pepper and bring to a boil.
  5. Nestle the chicken in the vegetable mixture and simmer, partially covered, until cooked through, 15 to 20 minutes.
  6. Meanwhile, cook the noodles according to the package directions. Top with the chicken, sour cream, and dill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1549.37 Kcal (6487 kJ)
Calories from fat 1184.45 Kcal
% Daily Value*
Total Fat 131.61g 202%
Cholesterol 338.22mg 113%
Sodium 429.32mg 18%
Potassium 1172.7mg 25%
Total Carbs 53.47g 18%
Sugars 11.19g 45%
Dietary Fiber 6.8g 27%
Protein 39.45g 79%
Vitamin C 50.2mg 84%
Vitamin A 0.8mg 26%
Iron 16.7mg 93%
Calcium 134.7mg 13%
Amount Per 100 g
Calories 253.92 Kcal (1063 kJ)
Calories from fat 194.11 Kcal
% Daily Value*
Total Fat 21.57g 202%
Cholesterol 55.43mg 113%
Sodium 70.36mg 18%
Potassium 192.19mg 25%
Total Carbs 8.76g 18%
Sugars 1.83g 45%
Dietary Fiber 1.11g 27%
Protein 6.47g 79%
Vitamin C 8.2mg 84%
Vitamin A 0.1mg 26%
Iron 2.7mg 93%
Calcium 22.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.2
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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