Raw Cherry Pie With Macadamia Crust Recipe

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Raw Cherry Pie With Macadamia Crust
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Ingredients
9
Count
Nutrition
519
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. FOR THE CRUST:.
  2. Carefully pulse the macadamia nuts and sea salt together in a food processor.
  3. Scrape the sides down. When the nuts are no longer crunchy remove and take out 3/4 of a cup for the lattice work for the top of the pie.
  4. Spread the remaining nuts onto the bottom of a pie pan covering up the sides. You might have to put water on your hands to keep the crust from sticking.
  5. TO MAKE THE FILLING:.
  6. Put the Irish moss, salt, lemon juice, agave and vanilla and the 11 1/2 oz of cherries into a blender and blend until you have a smooth creamy puree. No chunks of cherry or Irish moss should remain.
  7. Remove the mixture and put into a bowl and the add the 18 oz. of chopped cherries to the mixture and all the cherries are evenly distributed through the puree mixture.
  8. Pour onto your macadamia nut crust and smooth evenly.
  9. Set the pie in the fridge or freezer until set up.
  10. FOR THE LATTICE:.
  11. Take the 3/4 cup macadamia nuts and roll them on a non-stick surface. Shape into a triangle about 1/8 thick.
  12. Carefully cut out your strips 1/2 wide and lift them with a knife onto the top of the pie creating a lattice effect.
  13. Cover and Put into the fridge for up to 4 days.
  14. Bon Appetit!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.42 Kcal (2175 kJ)
Calories from fat 346.47 Kcal
% Daily Value*
Total Fat 38.5g 59%
Cholesterol 0.13mg 0%
Sodium 92.23mg 4%
Potassium 365.53mg 8%
Total Carbs 42.4g 14%
Sugars 30.74g 123%
Dietary Fiber 6.61g 26%
Protein 5.14g 10%
Vitamin C 10.6mg 18%
Iron 2mg 11%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 261.72 Kcal (1096 kJ)
Calories from fat 174.58 Kcal
% Daily Value*
Total Fat 19.4g 59%
Cholesterol 0.06mg 0%
Sodium 46.47mg 4%
Potassium 184.18mg 8%
Total Carbs 21.36g 14%
Sugars 15.49g 123%
Dietary Fiber 3.33g 26%
Protein 2.59g 10%
Vitamin C 5.4mg 18%
Iron 1mg 11%
Calcium 28mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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