Raspberry Shortbread Bars Recipe

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Raspberry Shortbread Bars
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Ingredients
9
Count
Nutrition
226
Calories
Total time
145
Minutes
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Ingredients:

Directions:

  1. In a medium bowl, whisk the flour, baking powder and salt.
  2. In another medium bowl, using an electric mixer, beat the butter and sugar at low speed until combined.
  3. Beat in the egg yolks and vanilla.
  4. Add dry ingredients and beat at low speed until a soft dough forms.
  5. Halve the dough and form into logs.
  6. Wrap the dough in plastic wrap and refrigerate until firm, at least 1 hour.
  7. Preheat oven to 350 degrees.
  8. Butter an 8 1/2 x 11 glass baking dish.
  9. Working over the baking dish, coarsely shred 1 log of dough on the large holes of a box grater, evenly distributing the dough into the baking dish. Do NOT pat or press the dough.
  10. Using a spoon, dollop the preserves over the dough and gently spread it in an even layer.
  11. Grate the second log of dough on top.
  12. Using a rubber spatula, tuck in any shreds of dough sticking to the side of the baking dish to prevent them from burning.
  13. Bake the shortbread on the bottom rack of the oven for about 35 minutes, covering it with foil halfway through baking.
  14. The shortbread is done when the pastry is golden all over.
  15. Let cool completely, then cut into 24 bars.
  16. Dust the top with powdered sugar and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.79 Kcal (945 kJ)
Calories from fat 110.88 Kcal
% Daily Value*
Total Fat 12.32g 19%
Cholesterol 53.75mg 18%
Sodium 48.65mg 2%
Potassium 62.87mg 1%
Total Carbs 26.38g 9%
Sugars 7.44g 30%
Dietary Fiber 0.48g 2%
Protein 2.53g 5%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 23mg 2%
Amount Per 100 g
Calories 407.44 Kcal (1706 kJ)
Calories from fat 200.08 Kcal
% Daily Value*
Total Fat 22.23g 19%
Cholesterol 97mg 18%
Sodium 87.78mg 2%
Potassium 113.46mg 1%
Total Carbs 47.6g 9%
Sugars 13.43g 30%
Dietary Fiber 0.86g 2%
Protein 4.56g 5%
Vitamin A 0.3mg 5%
Iron 0.6mg 2%
Calcium 41.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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