Raspberry-Mint Iced Tea Recipe

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Raspberry-Mint Iced Tea
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Ingredients
6
Count
Nutrition
19
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. Pour the tea over ice in a large glass. Stir in the mint extract and the sugar. Top with whipped cream and garnish with a fresh mint sprig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.45 Kcal (81 kJ)
Calories from fat 16.65 Kcal
% Daily Value*
Total Fat 1.85g 3%
Cholesterol 6.85mg 2%
Sodium 2.85mg 0%
Potassium 3.76mg 0%
Total Carbs 0.74g 0%
Sugars 0.41g 2%
Protein 0.1g 0%
Calcium 3.3mg 0%
Amount Per 100 g
Calories 55.42 Kcal (232 kJ)
Calories from fat 47.44 Kcal
% Daily Value*
Total Fat 5.27g 3%
Cholesterol 19.52mg 2%
Sodium 8.11mg 0%
Potassium 10.71mg 0%
Total Carbs 2.1g 0%
Sugars 1.16g 2%
Protein 0.28g 0%
Vitamin C 0.1mg 0%
Calcium 9.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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