Raspberry Green Chile Jam Recipe

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Raspberry Green Chile Jam
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Ingredients
6
Count
Nutrition
1035
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Combine raspberries, green chile, pectin, water, and lemon juice in an 8-quart non-stick pan.
  2. Bring to a boil over medium-high heat, stirring constantly.
  3. Add sugar all at once.
  4. Return mixture to a boil, stirring constantly.
  5. Boil hard for 1 minute.
  6. Remove from heat.
  7. Ladle hot jam into hot jars, leaving a 1/4-inch headspace.
  8. Place lids and screw on bands fingertip-tight.
  9. Process in a boiling water bath for 10 minutes, adjusting processing time for elevation as necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1035.03 Kcal (4333 kJ)
Calories from fat 8.86 Kcal
% Daily Value*
Total Fat 0.98g 2%
Sodium 24.4mg 1%
Potassium 446.64mg 10%
Total Carbs 265.19g 88%
Sugars 248.5g 994%
Dietary Fiber 9.2g 37%
Protein 2.78g 6%
Vitamin C 155.9mg 260%
Iron 2.1mg 11%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 213.64 Kcal (894 kJ)
Calories from fat 1.83 Kcal
% Daily Value*
Total Fat 0.2g 2%
Sodium 5.04mg 1%
Potassium 92.19mg 10%
Total Carbs 54.74g 88%
Sugars 51.29g 994%
Dietary Fiber 1.9g 37%
Protein 0.57g 6%
Vitamin C 32.2mg 260%
Iron 0.4mg 11%
Calcium 9.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 29
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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