Raspberry Cream Cheese Coffee Cake Recipe

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Ingredients:

Serving

12 oz neufchatel cheese, softened
1/3 cup sugar
1 large egg
1 tbsp lemon juice
1 tsp vanilla
1/2 cup unsalted butter, softened
1 cup sugar
2/3 cup all-purpose flour
1 1/2 tsp cinnamon
1/4 tsp salt
1/2 cup unsalted butter, softened
1 1/4 cups sugar
2 large eggs
2 tsp vanilla (or raspberry extract)
3 -4 cups all-purpose flour
1 tbsp baking powder
1 tsp baking powder
1 tsp salt
1 cup 2% low-fat milk
3 cups fresh raspberries (not frozen )

Directions:

Preheat oven to 375 degrees F. Butter a 9x13 inch glass baking dish.
FILLING: In a bowl with an electric mixer beat together cream cheese and sugar. Add egg, lemon juice, and vanilla and beat until smooth.
STREUSEL: In a small bowl blend together butter, sugar, flour, cinnamon and salt.
BATTER: In another bowl with an electric mixer beat together butter and sugar. Beat in eggs, 1 at a time, and vanilla and beat on high speed until light and fluffy.
In another bowl whisk together flour, baking powder, and salt and in batches slowly beat into butter mixture alternately with milk. Fold in raspberries gently but thoroughly.
ASSEMBLE: Spread 2 1/2 cups batter in bottom of baking dish. Spread filling evenly on top.
Drop spoonfuls of remaining batter on filling and spread evenly (be careful not to mix layers).
Sprinkle streusel evenly over batter. Bake coffeecake in middle of oven 1 hour , until golden and a tester comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	562.35 Kcal (2354 kJ)
Calories from fat	213.61 Kcal
		% Daily Value*
Total Fat	23.73g	37%
Cholesterol	109.17mg	36%
Sodium	369.35mg	15%
Potassium	386.36mg	8%
Total Carbs	78.61g	26%
Sugars	41.08g	164%
Dietary Fiber	4.01g	16%
Protein	9.96g	20%
Vitamin C	11.1mg	19%
Vitamin A	0.2mg	6%
Iron	1.5mg	8%
Calcium	162.1mg	16%

Amount Per 100 g
Calories	259.41 Kcal (1086 kJ)
Calories from fat	98.54 Kcal
		% Daily Value*
Total Fat	10.95g	37%
Cholesterol	50.36mg	36%
Sodium	170.39mg	15%
Potassium	178.23mg	8%
Total Carbs	36.26g	26%
Sugars	18.95g	164%
Dietary Fiber	1.85g	16%
Protein	4.59g	20%
Vitamin C	5.1mg	19%
Vitamin A	0.1mg	6%
Iron	0.7mg	8%
Calcium	74.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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