Raspberry Clafouti Recipe

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Raspberry Clafouti
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Ingredients
8
Count
Nutrition
284
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Heat toaster oven to 400 F.
  2. Butter two 3 1/2 - inch ramekins and dust with sugar.
  3. Whisk egg until frothy and add sugar, half and half and vanilla extract; mix to combine.
  4. Add the all purpose flour and whisk very well.
  5. Divide the raspberries into the ramekins and pour the batter over the raspberries.
  6. Bake for 8 - 10 minutes untilgolden brown and the middle is set.
  7. Serve immediately
  8. Serve with a scoop of ice cream. (optional)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.23 Kcal (1190 kJ)
Calories from fat 129.45 Kcal
% Daily Value*
Total Fat 14.38g 22%
Cholesterol 124.92mg 42%
Sodium 56.07mg 2%
Potassium 203.53mg 4%
Total Carbs 33.62g 11%
Sugars 17.43g 70%
Dietary Fiber 4.66g 19%
Protein 6.46g 13%
Vitamin C 16.4mg 27%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 80.5mg 8%
Amount Per 100 g
Calories 169.76 Kcal (711 kJ)
Calories from fat 77.32 Kcal
% Daily Value*
Total Fat 8.59g 22%
Cholesterol 74.61mg 42%
Sodium 33.49mg 2%
Potassium 121.56mg 4%
Total Carbs 20.08g 11%
Sugars 10.41g 70%
Dietary Fiber 2.78g 19%
Protein 3.86g 13%
Vitamin C 9.8mg 27%
Iron 0.7mg 7%
Calcium 48.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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