French Cherry Clafoutis Recipe

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French Cherry Clafoutis
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees
  2. Butter a large baking dish
  3. In a large bowl, combine egg yolks and 1/3 cup sugar; beat with mixer on medium-high until ribbons form, about 8 minutes
  4. Add flour, vanilla and cream
  5. Reduce speed to low; beat until completely blended, stopping mixer occasionally to scrape down sides of bowl
  6. In small bowl, using handheld whisk, beat egg whites and salt about 30 seconds
  7. Add whites to batter and beat with mixer on low speed until incorporated, 1-2 minutes
  8. Preheat prepared baking dish in oven for 4-5 minutes
  9. In bowl, stir together cherries, 1/3 cup sugar and zest
  10. Remove pan from oven
  11. Pour in cherries and top with batter
  12. Bake until clafoutis is set in middle, 30-35 minutes
  13. Serve warm over ice cream and dust with powdered sugar
  14. Life is just a bowl of cherries....
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.66 Kcal (1116 kJ)
Calories from fat 93.23 Kcal
% Daily Value*
Total Fat 10.36g 16%
Cholesterol 136.52mg 46%
Sodium 246.76mg 10%
Potassium 226.37mg 5%
Total Carbs 40.08g 13%
Sugars 31.27g 125%
Dietary Fiber 2.35g 9%
Protein 5.61g 11%
Vitamin C 4.7mg 8%
Iron 0.6mg 3%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 148.45 Kcal (622 kJ)
Calories from fat 51.91 Kcal
% Daily Value*
Total Fat 5.77g 16%
Cholesterol 76mg 46%
Sodium 137.38mg 10%
Potassium 126.02mg 5%
Total Carbs 22.31g 13%
Sugars 17.41g 125%
Dietary Fiber 1.31g 9%
Protein 3.12g 11%
Vitamin C 2.6mg 8%
Iron 0.3mg 3%
Calcium 23.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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