Directions:
- Pound each chicken breast to 1/2 inch thickness. Marinate the chicken in the olive oil, rosemary and garlic for 20- 60 minutes.
- Preheat the oven to 400°F (or the recommended baking temperature for the dough). Heat a skillet over medium heat and sauté chicken in 1 tablespoon olive oil until lightly browned on both sides or just cooked through.
- Drain chicken on paper towels and allow to rest.
- Season to taste with salt and pepper.
- Allow puff pastry to thaw at room temperature as directed on package.
- Over medium-high heat combine the water, sugar and raspberries.
- Bring to a boil and simmer uncovered until desired consistency.
- Lay one sheet of puff pastry on a non-stick baking sheet.
- Place one piece of chicken in the center.
- Cover the chicken with 1/2 the brie and the desired amount of raspberries.
- Top with walnuts.
- Fold the pastry over the chicken.
- Wet fingers in cool water if pastry is dry or will not hold position.
- Bake at recommended puff pastry baking time (400°F) until pastry is golden brown.
- This takes approximately 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 581.01 Kcal (2433 kJ) | ||
| Calories from fat | 386.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.91g | 66% | |
|---|---|---|---|
| Cholesterol | 105.06mg | 35% | |
| Sodium | 623.16mg | 26% | |
| Potassium | 492.81mg | 10% | |
| Total Carbs | 17.33g | 6% | |
| Sugars | 11.51g | 46% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 35.51g | 71% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 1.2mg | 7% | |
| Calcium | 88.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 249.52 Kcal (1045 kJ) | ||
| Calories from fat | 165.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.43g | 66% | |
|---|---|---|---|
| Cholesterol | 45.12mg | 35% | |
| Sodium | 267.62mg | 26% | |
| Potassium | 211.64mg | 10% | |
| Total Carbs | 7.44g | 6% | |
| Sugars | 4.94g | 46% | |
| Dietary Fiber | 0.7g | 6% | |
| Protein | 15.25g | 71% | |
| Vitamin C | 1mg | 4% | |
| Iron | 0.5mg | 7% | |
| Calcium | 38.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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