Raspberry Chambord Syrup Recipe

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Raspberry Chambord Syrup
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Ingredients:

  • 2 tbsp chambord raspberry liquor

Directions:

  1. Place raspberries in a small bowl; mash with a fork. Add hot Simple Syrup and Chambord,
  2. Cover and let stand 30 minutes. Strain mixture through a sieve; discard solids.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8 Kcal (33 kJ)
Calories from fat 1.38 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 0.15mg 0%
Potassium 23.22mg 0%
Total Carbs 1.85g 1%
Sugars 0.62g 2%
Dietary Fiber 1.08g 4%
Protein 0.15g 0%
Vitamin C 4mg 7%
Iron 0.2mg 1%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 52 Kcal (218 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 1mg 0%
Potassium 151mg 0%
Total Carbs 12g 1%
Sugars 4g 2%
Dietary Fiber 7g 4%
Protein 1g 0%
Vitamin C 26mg 7%
Iron 1mg 1%
Calcium 25mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

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