Raspberry Bars Recipe

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Raspberry Bars
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Ingredients:

  • 1/3 cup sugar
  • 2 cups flour
  • 1 cup raspberry jam (any other red jam will do)
  • 4 tbsp icing sugar

Directions:

  1. Cream the butter and the sugar.
  2. Beat in the yolks, then stir in the flour, 1/2 cup at a time.
  3. Press half the dough into a 9 inch square pan.
  4. Spread with jam and top with the remaining dough.
  5. Sprinkle with icing sugar and nuts.
  6. Bake at 375 degrees for 30 minutes.
  7. Cut into bars when cooled.
  8. Sprinkle with extra powdered sugar, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.48 Kcal (1786 kJ)
Calories from fat 220.07 Kcal
% Daily Value*
Total Fat 24.45g 38%
Cholesterol 67.95mg 23%
Sodium 584.36mg 24%
Potassium 98.02mg 2%
Total Carbs 47.08g 16%
Sugars 10.68g 43%
Dietary Fiber 3.62g 14%
Protein 5.94g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 2.1mg 12%
Calcium 87.8mg 9%
Amount Per 100 g
Calories 431.48 Kcal (1807 kJ)
Calories from fat 222.65 Kcal
% Daily Value*
Total Fat 24.74g 38%
Cholesterol 68.75mg 23%
Sodium 591.21mg 24%
Potassium 99.16mg 2%
Total Carbs 47.63g 16%
Sugars 10.81g 43%
Dietary Fiber 3.66g 14%
Protein 6.01g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 2.1mg 12%
Calcium 88.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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