Directions:
- Heat oil Brown meat. Add soup mix, tomatoes, water and chili powder. Cook uncovered for 30 minutes. Add vegetables. Cook uncovered another 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1792.7 Kcal (7506 kJ) | ||
| Calories from fat | 517.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.45g | 88% | |
|---|---|---|---|
| Cholesterol | 27.21mg | 9% | |
| Sodium | 164481.42mg | 6853% | |
| Potassium | 4976.23mg | 106% | |
| Total Carbs | 196.41g | 65% | |
| Sugars | 125.44g | 502% | |
| Dietary Fiber | 23g | 92% | |
| Protein | 127.37g | 255% | |
| Vitamin C | 112.7mg | 188% | |
| Vitamin A | 4mg | 133% | |
| Iron | 19mg | 106% | |
| Calcium | 686.1mg | 69% | |
| Amount Per 100 g | |||
| Calories | 110.58 Kcal (463 kJ) | ||
| Calories from fat | 31.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.54g | 88% | |
|---|---|---|---|
| Cholesterol | 1.68mg | 9% | |
| Sodium | 10145.35mg | 6853% | |
| Potassium | 306.94mg | 106% | |
| Total Carbs | 12.11g | 65% | |
| Sugars | 7.74g | 502% | |
| Dietary Fiber | 1.42g | 92% | |
| Protein | 7.86g | 255% | |
| Vitamin C | 6.9mg | 188% | |
| Vitamin A | 0.2mg | 133% | |
| Iron | 1.2mg | 106% | |
| Calcium | 42.3mg | 69% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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