Raisin Peanut Clusters Recipe

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Raisin Peanut Clusters
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Ingredients:

Directions:

  1. Melt chocolate in top part of double broiler over hot water.
  2. Add condensed milk and salt, cook for 10 minutes or until thickened, stirring constantly.
  3. Add raisins and peanuts.
  4. Drop from tablespoon onto wax paper.
  5. Refrigerate until firm. Makes about 20 clusters.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3387.58 Kcal (14183 kJ)
Calories from fat 1403.92 Kcal
% Daily Value*
Total Fat 155.99g 240%
Cholesterol 134.95mg 45%
Sodium 557.13mg 23%
Potassium 4139.44mg 88%
Total Carbs 486.45g 162%
Sugars 404.08g 1616%
Dietary Fiber 29.01g 116%
Protein 66.71g 133%
Vitamin C 15.2mg 25%
Iron 13.8mg 77%
Calcium 1359.4mg 136%
Amount Per 100 g
Calories 390.77 Kcal (1636 kJ)
Calories from fat 161.95 Kcal
% Daily Value*
Total Fat 17.99g 240%
Cholesterol 15.57mg 45%
Sodium 64.27mg 23%
Potassium 477.5mg 88%
Total Carbs 56.11g 162%
Sugars 46.61g 1616%
Dietary Fiber 3.35g 116%
Protein 7.7g 133%
Vitamin C 1.8mg 25%
Iron 1.6mg 77%
Calcium 156.8mg 136%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80
    Points
  • 97
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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